Lamb loin Arkiv - GastroFun.net

Fried Lamb Loins

Here, we have grilled a couple of delicious steaks cut from a Danish lamb saddle. The meat has been dry-aged for 180 days, so it is extremely intense and concentrated in flavor. Served with Hasselback potatoes and celery puree, you have a meal that stimulates all the senses and makes the angels sing! Served with … Read more

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